November 20th, 2019
5:30 – Social
6:00 – Dinner
6:30 – Program

*Program to include: Past President Remarks, Board of Directors Election, and Weight Loss Challenge Winners and Awards.

Dinner (Buffet Style)
Roasted Turkey, Glazed Ham with sweet potato mash, Roasted Asparagus, House Salad and Rolls.

Cost
$20/members
$25/non-members

RSVP by November 8th